Naturally
Better.
IMPROVING THE WORLD’S NUTRITION
AND HEALTH USING THE POWER OF
MICROORGANISMS.
SCROLL
Tastier
Sustainable
Innovative
Healthier
Nature meets Innovation
NanoInGreen harnesses the power of microorganisms to create innovative, sustainable, and high level of absorption (bioavailable) ingredients for the food industry. By focusing on trust, nature, and flavor, NanoInGreen aims to revolutionize food production with healthier, tastier solutions.
The Growing Health Crisis
As global health and nutrition continue to decline,
new challenges emerge that demand immediate attention.
of the U.S. Population has Vitamin Deficiency. Do you?
Americans die each year from chronic illness related to ultra-processed food.
of the world's population are anemic, many due to iron deficiency.
OUR MISSION IS TO UNLOCK THE POTENTIAL OF MICROORGANISMS TO CREATE INNOVATIVE SOLUTIONS THAT ADDRESS YOUR COMPANY'S CHALLENGES AND MAKE FOOD PRODUCTS MORE NUTRITIOUS AND HEALTHFUL.
Our Technology
What is it?
How our products can help?
At NanoInGreen, our fermentation process uses unique microorganisms strains as natural biofactories, transforming raw materials into sustainable, health-enhancing ingredients that set a new standard in nutrition.
Fast and simple
process
Eco-friendly
100% Natural
Enhance formulations
Replace current ingredients
Design new innovations
Bioplatform of
Microorganism
We have developed a cutting-edge bioplatform composed of over 150 unique microorganism strains.
What are the benefits?
Unique sequence.
Recognized as Safe (Status GRAS).
Exclusive tailor-made formula compositions.
GMO-Free & Clean Label products.
Transforming Products, Extending Potential
Imagine your products reimagined—healthier, longer-lasting, and better for the planet. With NanoInGreen, your creations gain a new life through cutting-edge bio-based innovation.
Some of our developments:
• A natural preservative for food.
• A highly absorbable iron mineral that surpasses traditional options.
Let’s bring your products to the next level!
Our Supporters
Meet the Team
Our team has 50+ collective years of experience in food and microbiology industries.
Join the
Movement
Be part of the team that is revolutionizing the food industry and make a global impact.
Let’s Connect
How can we help you transform your challenges into innovative ingredient solutions?
